北京市丰台区靛厂路50号院1号楼2门底商 共执行 40 个查询,用时 0.020969 秒,在线 0 人,Gzip 已禁用,占用内存 3.188 MB
> 野战食品 > 野战罐头 > 红烧牛肉罐头
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海军军需特种食品试制部生产
配料:牛肉、精盐、白砂糖、酱油、味精、黄酒、香辛料
净重:500克
固体物:65%
保存期三年